de l’Enclos | Burgundy | Chablis AOC | 2023 | 750ml | bio
26,00 €
34,67 €/l
inkl. 19 % MwSt.
zzgl. Versandkosten
inkl. Transportversicherung
Delivery time: 1 to 2 working days (DE), 2 to 5 working days (EU and CH)
Auf Lager
Beschreibung
Product description for de l’Enclos Chablis AOC 2023 (bio)
Wine Information
This Chablis is made from more than 15 hectares of vineyards around the towns of Chablis, La Chapelle, and Beine. The soils are chalky with Kimmerdige and Portlandian limestone, and the grapes are harvested by hand. After harvesting, the grapes are pressed directly, and the must ferments spontaneously in stainless steel fermenters. The Chablis is aged in traditional, multi-year-old wooden barrels. After aging, it is lightly filtered and sulfurized.
Colour
Bright lemon yellow
Nose
At first glance, this Chablis might be mistaken for a Sancerre in your glass. It smells of lemons, limes, cassis, and freshly cut grass. Accompanying notes are lemon tart, a hint of mint, almond, and chalk.
Palate
On the palate, the Chablis has a fine acidity and equally delicate creaminess. Alongside herbal and citrus notes, there are crisp stone fruit and a polished, slightly chalky texture.
Copyright Vinaturel 2025
Keywords: de l’Enclos Chablis AOC 2023 bio Burgundy France
Producer website: https://www.domainedelenclos.fr/copie-de-fran%C3%A7ais
Zusätzliche Informationen
Gewicht | 0,75 kg |
---|---|
Abmessungen | 1,5 × 1 × 1 cm |
Land | Frankreich |
Adresse | Domaine de l'enclos, 1 rue du Puits, 89800 Chablis / France |
Farbe | weiß |
Typ | still |
Traubensorte/n | Chardonnay |
Süße | trocken |
Bio-Zertifizierung | FR-BIO-01 |
Zertifikat biodynamisch | None |
Alkohol % | 13.0 |
Restsüße (g/l) | N/A |
Säuregehalt (g/l) | N/A |
Kalorien/125ml Glas (ca.) | 105 |
Allergene | Contains sulfites |
Parker Punkte | N/A |