de l’Enclos | Burgundy | Chablis AOC | 2023 | 750ml | bio

Description

Product description for de l’Enclos Chablis AOC 2023 (bio)

Wine Information

This Chablis is made from more than 15 hectares of vineyards around the towns of Chablis, La Chapelle, and Beine. The soils are chalky with Kimmerdige and Portlandian limestone, and the grapes are harvested by hand. After harvesting, the grapes are pressed directly, and the must ferments spontaneously in stainless steel fermenters. The Chablis is aged in traditional, multi-year-old wooden barrels. After aging, it is lightly filtered and sulfurized.

Colour

Bright lemon yellow

Nose

At first glance, this Chablis might be mistaken for a Sancerre in your glass. It smells of lemons, limes, cassis, and freshly cut grass. Accompanying notes are lemon tart, a hint of mint, almond, and chalk.

Palate

On the palate, the Chablis has a fine acidity and equally delicate creaminess. Alongside herbal and citrus notes, there are crisp stone fruit and a polished, slightly chalky texture.

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Keywords: de l’Enclos Chablis AOC 2023 bio Burgundy France

Internetseite des Weinguts: https://www.domainedelenclos.fr/copie-de-fran%C3%A7ais