Trapet Père & Fils | Burgundy | Gevrey-Chambertin “Les Corbeaux” 1er Cru | 2022 | 750ml | bio
212,00 €
282,67 €/l
inkl. 19 % MwSt.
zzgl. Versandkosten
inkl. Transportversicherung
Delivery time: 1 to 2 working days (DE), 2 to 5 working days (EU and CH)
Nur noch 6 Stück auf Lager
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Product description for Trapet Père & Fils Gevrey-Chambertin “Les Corbeaux” 1er Cru 2022 (bio)
Trapet Père & Fils Gevrey-Chambertin “Les Corbeaux” 1er Cru 2022 is a dry red wine made from Pinot Noir grapes in the Burgundy region of France.
Keywords: Trapet Père & Fils Gevrey-Chambertin “Les Corbeaux” 1er Cru 2022 bio Burgundy France
Wine Advocate
Score: (91-93)
Another cuvée that’s now being bottled separately is the 2022 Gevrey-Chambertin 1er Cru Les Corbeaux, a medium to full-bodied, fleshy and ample wine that’s layered and textural, evocative of cherries, wild berries, smoke and dark chocolate. This terroir, located in between the village itself and the Mazis-Chambertin, sometimes produces somewhat rustic wines, but that certainly isn’t the case here.
William Kelley
Producer website: http://www.domaine-trapet.fr/
Zusätzliche Informationen
| Gewicht | 0,75 kg |
|---|---|
| Abmessungen | 1,5 × 1 × 1 cm |
| Land | Frankreich |
| Region | Burgund |
| Adresse | Domaine Trapet, 53 route de Beaune, 21220 Gevrey-Chambertin / France |
| Farbe | Rot |
| Typ | Still |
| Traubensorte/n | Pinot Noir/Spätburgunder |
| Süße | Dry |
| Preis/Liter inkl. MwSt. | 282.67 |
| Bio-Zertifizierung | FR-BIO-01 |
| Zertifikat biodynamisch | Biodyvin |
| Alkohol % | 12.5 |
| Restsüße (g/l) | N/A |
| Säuregehalt (g/l) | N/A |
| Kalorien/125ml Glas (ca.) | 105 |
| Allergene | Contains sulfites |
| Parker Punkte | (91-93) |
| Vinous Punkte | N/A |
