Trapet Père & Fils | Burgundy | Chambertin Grand Cru | 2020 | 750ml | bio
875,00 €
1'166,67 €/l
incl. 19% VAT excl. shipping costs, incl. transport insurance
Delivery time: 1 to 2 working days (DE), 2 to 5 working days (EU and CH)
In stock
Continue ShoppingDescription
Product description for Trapet Père & Fils Chambertin Grand Cru 2020 (bio)
Jean-Louis Trapet, the man who runs one of Burgundy’s most sought-after wineries, remains a true vigneron to this day. He is someone who puts his passion for Pinot Noir into the vineyard with all his energy. Founded in 1870, Domaine Trapet today owns twelve hectares, including several plots of partly ancient vines in the Grands Crus La Chapelle, Les Latricières, and – since 1919 – Le Chambertin. Le Chambertin is the house’s undisputed flagship and, in its prime, the perfect expression of the terroir, or better – as the British like to say – the sense of place. Jean-Louis Trapet and his wife Andrée turned to biodynamic farming in the mid-1990s. The many, always carefully considered steps that went with this have transformed the domaine into one of the leading wineries in Burgundy, especially in Gevrey-Chambertin.
Copyright Vinaturel 2025
Keywords: Trapet Père & Fils Chambertin Grand Cru 2020 bio Burgundy France
Producer website: http://www.domaine-trapet.fr/
Additional information
Weight | 0,75 kg |
---|---|
Dimensions | 1,5 × 1 × 1 cm |
Country | France |
Region | Burgundy |
Producer address | Domaine Trapet, 53 route de Beaune, 21220 Gevrey-Chambertin / France |
Colour | Red |
Type | Still |
Grape varieties | Pinot Noir/Spätburgunder |
Sweetness | Dry |
Price/Litre EUR incl. VAT | 1166.67 |
Organic certification | FR-BIO-01 |
Biodynamic certification | Biodyvin |
Alcohol % | 13.0 |
Residual sugar (g/l) | 1 |
Acid (g/l) | N/A |
Approx. calories/125ml glass | 100 |
Allergens | Contains sulfites |