Loimer | Kamptal | Langenloiser Grüner Veltliner Kamptal DAC | 2023 | 750ml | bio

Description

Product description for Loimer Langenloiser Grüner Veltliner Kamptal DAC 2023 (bio)

About the wine

The fruit comes from vineyards in Langenlois. The soils are predominantly primary rock and loess. After selective hand-harvesting in 20-kilo crates in early to mid-October 2023, the Grüner Veltliner was slowly pressed using whole bunches. Some batches also had a maceration period. After spontaneous fermentation, 70% was fermented in steel tanks and 30% in large 2,500-liter wooden barrels for four weeks at 20 to 22°C. The wine was aged in stainless steel on the fine lees for five months.

Colour

Light golden yellow

Nose

The 2023 Langenlois Grüner Veltliner already displays a wonderful variety of aromas in its aroma. The wine is reminiscent of Alpine herbal tea, fresh green and yellow apples, pears, a hint of grapefruit, and white blossoms. There’s also a hint of crushed stone. Everything seems lively and fresh.

Palate

This is confirmed on the palate, where the local wine glides over the tongue, crystal-clear and lively, yet creamy and slightly spicy, like a textbook Kamptaler. The Grüner Veltliner possesses its inherent power, but also exudes a sensual lightness and freshness. It has a hint of extract that blends with the creamy texture, leading to a slightly salty, yet spicy, piquant, and slightly peppery finish.

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Keywords: Loimer Langenloiser Grüner Veltliner Kamptal DAC 2023 bio Kamptal Austria

Producer website: https://www.loimer.at/en/