Gramona | Cava | Celler Batlle, Brut | 2012 | 750ml

Description

Product description for Gramona Celler Batlle, Brut 2012

Celler Batlle has been among the top Spanish sparkling wines for many years. It comes from the Finca Font Jui, the house’s most important single vineyard, which is farmed in the chateau style according to biodynamic principles on limestone soils. Xarel·lo and Macabeo are whole-pressed, fermented in steel tanks, and then aged in the bottles for a full 100 months in the historic cavas (wineries). The fine dosage of 5.5g from the hundred-year-old solera gives the wine endless power, and the retronasal aromas seem never-ending. Xarel·lo gives the wine freshness, while the Macabeo provides the fine acidity to withstand the long aging period. Serve in a large glass. Perfect for drinking now and then storing in the cellar for a few more years. The search for the most charming food companion is over.

Colour

Straw yellow with silver reflections, fine perlage.

Nose

The Gramona Celler Batlle has a complex nose dominated by candied fruit such as quince and peach, with a slight spiciness of white pepper and its delicate thyme spice, complemented by a subtly sweet scent of nut butter.

Palate

It also reveals itself to be mature and complex on the palate. Its maturity is clearly evident in the candied fruit, leaving an elegant, creamy mouthfeel. The subtle perlage lends lasting freshness. The finish retains a slight spiciness characterized by thyme and white pepper. Serving temperature: 10°C

Copyright Vinaturel 2025

Keywords: Gramona Celler Batlle, Brut 2012 Cava Spain

Producer website: https://gramona.com/en/