Boris Champy | Burgundy | Pommard En Boeuf AOP | 2020 | 750ml | bio

Description

Product description for Boris Champy Pommard En Boeuf AOP 2020 (bio)

Information about the wine

For this wine, Boris Champy used Pinot Noir from the En Bœuf plot in Pommard. The plot is located in the heights of Pommard, just before Nantoux. The vine density is around 10,000 in Guyot training. Boris Champy destemmed half of the grapes, resulting in 50% whole bunches. He gently extracted the grapes and aged the wine for twelve months, one-third in new oak in the pièce and two-thirds in one-year-old oak.

Colour

: Bright purple

Nose

Boris Champy’s Pommard En Boeuf 2020 is a memorable, lively, fresh, and dense Pinot Noir with clear notes of dark raspberries and ripe plums, with the stalks quickly blending with cocoa and a hint of cinnamon. A hint of the finest wood lies above it. In addition to dark, slightly warmed chocolate, there is also a hint of cinnamon, bergamot, and pipe tobacco.

Palate

On the palate, the En Boeuf appears downright smooth, without denying the earthiness typical of the appellation. But this is embedded in crisp red and dark berry fruit, with notes of cherries and plums, bay leaves, tobacco, and pepper. The wine possesses a great deal of power, allowing it to breathe in the new wood and the stalks perfectly, and presents itself with great balance and elegance even at a young age. An excellent Pommard that would easily qualify as a 1er Cru, without actually being one.

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Keywords: Boris Champy Pommard En Boeuf AOP 2020 bio Burgundy France

Producer website: https://www.domaineborischampy.com/en/home/